A warm welcome
Anne and I take great pride in what we do and are passionate about our pub! Being located in a prime farming community we benefit greatly from our neighbour’s produce and use as much as possible to give our food its unique depth and richness of flavour. All dishes and desserts are made on the premises using either our own original recipes or great classics that have been used for many years.
The Elizabethan Inn – a warm welcome awaits you in this wonderful Devon pub and restaurant.
We have now re-opened and welcoming you all back to visit us
Our trading hours will be as follows-
Wednesdays- Saturdays 5pm-10pm( food served 5pm -8..00pm)
Sundays 12 Noon – 8.00.pm (food Served 12noon – 6.30pm
We recommend that you make reservations , Please contact us on 01626 775425 and leave a message including your name ,contact number ,date, time and number of guests or via firstname.lastname@example.org.
Please help us to keep you safe by adhering to the current Guidelines and please remain patient & courteous to both other guests and staff , practice social distancing where possible & help us to keep you all safe as possible.
Our aim is to provide a limited food & drink menu in a safe and hospitable environment.
Current Opening Times
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The Elizabethan Inn is the perfect setting for an intimate wedding breakfast, reception or function. Whatever the occasion or event, with our first class service standards, excellent facilities and experienced team. Please note : we are temporarily not catering for large parties, functions and special events but are constantly reviewing the situation
Originally dating back to the 16th century, the interior reflects a perfect balance between contemporary and traditional features, from the classic country pub décor, original beams, to the classic wood burning stove with the faint aroma of wood smoke.
Menus from local produce
Truly tempting dishes on offer which change regularly featuring fish, game, meat and vegetarian dishes all sourced locally in South Devon where possible
Local tasty food
Whether it be dry curing bacon, making pies and sausages, producing chutneys, mayonnaise and parfaits, we are always looking to develop and produce new ideas.
We both sincerely hope that you enjoy the fruits of our labour!
The European Agricultural Fund for Rural Development:
Europe investing in rural areas has supported The Elizabethan Inn to help their business grow by offering the local community quality, local food in the new dining extension.