pasta dinner

Children’s Sunday Menu

We feel it is important to encourage Children to eat as
healthily as possible and to also enjoy the experience of going out so we created this Menu to appeal to young taste buds using only fresh, quality local ingredients

If you have a Special Dietary Requirement Please speak to a Member of Staff

Starters

Garlic Bread – £3.75

Cheesy Garlic Bread – £4.65

Main Courses

A choice of four West Country Roasts with Traditional Accompaniments

Free Range Loin of Pork £7 – Creedy Carver Chicken £8.50

Sirloin of Beef £7

Leg of Devon Lamb £7


Sausages made with Local Pork – £6.95

Risotto with Garden Peas & Chicken – £6.00

Crispy Battered Goujons – £6.95
Either
Chicken Breast
or
Fish of the Day

Pasta Served In our Own Chunky Tomato Sauce
Topped With Grated Cheese – £5.50

All are served with a choice of:
Potatoes, Vegetables of the Day,
Peas or Heinz Baked Beans
or
A Simple Salad