Local pub with restaurant food
Good honest Devon Fayre
All made with local produce
Supporting local producers
A warm welcome
Anne and I take great pride in what we do and are passionate about our pub! Being located in a prime farming community we benefit greatly from our neighbour’s produce and use as much as possible to give our food its unique depth and richness of flavour. All dishes and desserts are made on the premises using either our own original recipes or great classics that have been used for many years.
The Elizabethan Inn – a warm welcome awaits you in this wonderful Devon pub and restaurant.
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Full time staff member:
Their role is to assist in and oversee the smooth operation of daily business and service.
Front of House Assistant Manager
As Assistant to the Manager you will have an important role in helping to build on our reputation as a popular dining country pub serving traditional and contemporary British Cuisine alongside local ales, craft beers and wines.
The Elizabethan Inn is the perfect setting for an intimate wedding breakfast, reception or function. We also offer outside catering at alternative venues. Whatever the occasion or event, with our first class service standards, excellent facilities and experienced team.
Originally dating back to the 16th century, the interior reflects a perfect balance between contemporary and traditional features, from the classic country pub décor, original beams, to the classic wood burning stove with the faint aroma of wood smoke.
Menus from local produce
Truly tempting menus to choose from with à la carte and set menus on offer which change regularly featuring fish, game, meat and vegetarian dishes all sourced locally in South Devon where possible.
Local tasty food
We even grow all our own vegetables and herbs in our pub garden.
Whether it be dry curing bacon, making pies and sausages, producing chutneys, mayonnaise and parfaits, we are always looking to develop and produce new ideas.
We both sincerely hope that you enjoy the fruits of our labour!