pasta dinner

Menu

Looking for somewhere to enjoy a relaxed meal in a cosy and traditional restaurant in devon? Call 01626 775 425 now to book your table to avoid disappointment.

***Starters***

Roasted Tomato and Basil Soup served with Homemade Bread – £5.75

Seared King Scallops with Chorizo & a Lemon Honey Dressing – £9.50

Smooth Chicken Liver Parfait with our Classic Chutney & Toasted Bread – £7.25

Sautéed Button & Chestnut Mushrooms with Garlic, Cream & Fresh Herbs on Focaccia Bread – £6.00

Locally Grown Mussels from River Teign Shellfish lightly poached in a broth of White Wine,
Cream, Garlic, Shallots, Black Pepper & Fresh Herbs – £8.25

Mixed Breads with Extra Virgin Olive Oil & Aged Balsamic Vinegar – £4.65

Mixed Kalamata Olives – £4.25

Tiger Prawns in our own Crisp Beer Batter with our own Sweet Chilli Jam – £9.75

Garlic Ciabatta Bread – £3.75 or Cheesy Garlic Ciabatta Bread – £4.75

***Main Courses***

All Served with a Choice of Potatoes & a Vegetable Medley or Salad
Pan Fried Westcountry Steaks from South Devon Herd
8oz Rib Eye £23.75 or 8oz Fillet £26.75 served with Flat Cap Mushroom & Grilled Tomato
Why Not add a Sauce? Diane or Devon Blue Cheese for £3.00

Top Rump of Dunterton Farm Beef slowly braised in Teignworthy Ale
with Root Vegetables & Village Potatoes – £19.00

Festive Roast Larcombe Farm Free Range Turkey with Sage & Onion Stuffing,
Pigs In Blankets Roasted Potatoes, Giblet Gravy & Seasonal Vegetables – £15.00

Baked Fillet of Salmon with Buttered Leeks
Saffron, White Wine & Cream Sauce – £20.00

Supreme of Creedy Carver Chicken Breast
with Mushrooms & an Au Poivre Sauce of Pink Peppercorns – £18.50

Traditional Fish & Chips: Freshly Beer Battered Haddock with Chunky Chips,
Homemade Minted Mushy Peas or Petit Pois & our own Tartare Sauce – £15.00

Jambalaya: Louisanna Style Cajun Spiced Rice with Mussels, Chicken, Chorizo,
Tigers Prawns and Sweet Peppers – £15.75

Fresh Egg Tagliatelle with Woodland Mushrooms Leeks,
Dijon Mustard, White Wine Cream & Fresh Herbs – £12.75

If you have a Special Dietary Requirement Please speak to a Member of Staff

***Desserts – £7.25***

White Chocolate & Bailey’s Cheesecake with Honeycomb Shard,
Caramelised Chocolate & a Raspberry Sorbet

Crème Chiboust: An Iced Lemon Egg Custard with Lemoncello
with a Kiwi & Strawberry Sorbet, Black Cherry Gel & Sesame Seed (!) Tuille

Warm Sticky Toffee Pudding served with Lightly Salted Caramel Sauce
& Devon Clotted Cream Vanilla Ice Cream

Warm Strawberry & Almond Frangipan with Passion Fruit Curd
served with Clotted Cream

Tira Misu: An Italian Classic flavoured with Amaretto & Coffee

Christmas Pudding served Warm with Brandy Crème Anglaise &
White Chocolate Snow

***
Choose from our Homemade Ice Creams…

All £2.50 Per Scoop & Served with a brandy snap
Honeycomb – Vanilla – Mixed Berry – Chocolate Orange –
Praline (contains nuts) – Popcorn – Mint Chocolate Chip – Devon Cream Tea
… & Sorbets
Blackberry * Strawberry * Rhubarb

*** Cheese ***

A Platter of West Country Cheeses
with Biscuits & Apple & Red Pepper Chutney – £8.55
Cornish Yarg * Devon Blue * Cornish Brie * Sharpham’s Chive & Garlic *
Quicke’s Mature Cheddar
********

*** Tea and Coffee ***

Pure Earth Organic Coffee
With Homemade White Chocolate & Vanilla Fudge
Either Regular or Large – from £2.65
Cappuccino * Americano * Flat White * Espresso *
Double Espresso *Latte * Mocha*
all available Decaffeinated

Viennese Coffee – £3.00
Liqueur Coffees – £5.75
Calypso * Bailey’s Irish Cream * Italian Classico
Irish * Highland * French * Mississippi

Pots of Tea – £2.45

Traditional * Earl Grey * Camomile * Peppermint * Cranberry & Raspberry
Lemon & Ginger * Green * Decaffeinated

If you have a Special Dietary Requirement Please speak to a Member of Staff