A Dessert for a Good Cause

Dark Chocolate & Honeycombe Ganache

with Stracciatella Gelato & Cherry Compote – £7.50

For every Dessert Sold – 50p will be donated to our Nominated Charity for 2018

The Down’s Syndrome Association

 

Vanilla Buttermilk Pannacotta

on a Strawberry Sponge with Marinated Strawberries & Strawberry Sorbet – £7.00

 

Iced Cherry Parfait

with a Chocolate Crémeux & Pistachio Flapjack Crumble – £7.00 (gf)

 

Treacle Tart

with Rum & Vanilla Infused Pineapple, Strawberry Gel & Clotted Cream Vanilla Ice Cream – £7.00

 

Orange Blossom Polenta Cake

with Mascarpone Cream & Honey Roasted Peach – £7.00 (gf)

 

Selection of Homemade Ice Creams & Sorbets

£2.50 Per Scoop

 

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A Platter of Five West Country Cheese

with Biscuits & Apple & Red Pepper Chutney – £8.25

 

The European Agricultural Fund for Rural Development:

Europe investing in rural areas has supported The Elizabethan Inn to help their business grow by offering the local community quality, local food in the new dining extension.